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Make it: Shrimp Po’ Boy Wrap/Tartine
Such a gorgeous day in San Francisco today! Perfect for drinking some summer shandy’s and frying up some shrimp. My favorite culinary exploring partner/boyfriend had his heart set on sandwiches for...
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Image may be NSFW.
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Make It: Fall-ing Into Julia’s Boeuf Bourguinon
San Francisco is celebrating what the is normal October with shorter, warm days and cold, brisk nights. On nights like these, nothing warms my bones more than old country, rustic French beef stew, as...
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